SSP America, a division of SSP Group, operates in airports throughout the continental United States and Canada. Each airport team is comprised of passionate food travel experts who are committed to their airport community and achieving the airport’s strategic goals. At SSP America we believe every airport is, in part, an opportunity for a community to tell its culinary story. We passionately believe in community anchored dining–food and drink should deliver a taste of place. This essential truth about restaurants was the precursor to what we call the “Pitch,” our vision for our company.
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