But are not limited to, the following: - Overseeing front-line supervisors and team members to ensure compliance with company policies and applicable laws - Overseeing the organization and execution of events with a high level of detail - Serving as the primary operational contact for all events after contract execution - Supporting event development, internal programming, and outside partnerships - Assisting with sponsorship activation and event-related support, as needed - Serving as Manager-on-Duty - Maintaining close communication with other departments, including Sales, Food & Beverage, Maintenance, and Retail - Managing health and safety, quality control, expense management, security, procedures, and facility maintenance coordination - Ensuring staff is prepared for events and daily operations - Contributing to facility business planning and execution - Managing operations, guest services, and supporting concessions, retail, and other guest-facing areas. MINIMUM QUALIFICATIONS A bachelor's degree in recreation, sports management, business, hospitality, or related field and 3-5 years of appropriate experience preferred Food service and food service management experience preferred Must have excellent interpersonal, problem-solving, and negotiating skills Must be a team player Must have excellent verbal and written communication skills Must have excellent computer skills, including Word, Excel, PowerPoint, etc. Must be able to work a flexible work schedule, including nights, weekends, holidays, and long hours Must possess current CPR/ First Aid certifications or be willing to obtain them within a specified period Prior responsibility in daily P&L management and budget oversight preferred Well organized, efficient, flexible, and able to meet deadlines WORKING CONDITIONS AND PHYSICAL DEMANDS Must be able to lift 50 pounds waist high May be required to sit or stand for extended periods of time whether indoors or outdoors, and squat, stoop, or bend Will be required to operate a computer EMPLOYMENT INFORMATION World Equestrian Center - Ocala is managed by Columbus Hospitality Management, a company committed to providing quality service and memorable guest experiences in a positive and welcoming work environment. Full-time team members supporting Sports at WEC are employed through Columbus Hospitality Management and work in coordination with Sports at WEC, LLC leadership.