Now Hiring OPEN CALL - Eataly Flatiron - Wednesday April 29th from 9:00am - 11:30am

New York

Thursday, 23 April 2026

EATALY Flatiron is currently hiring Restaurant Professionals to join our team! Candidates who are interested in becoming a part of the team need to have a passion for hospitality and enthusiasm for quality food, beverage, and service. Eataly is a place where you can EAT, SHOP, and LEARN about high-quality, authentic Italian cuisine. Each Eataly location contains an array of full-service restaurants, cafés, to-go eateries, fresh counters, a grocery market with more than 10,000 products, and a cooking school. We will be hosting an Open Call on Eataly Flatiron - Wednesday April 29th from 9:00 am - 11:30 am, and we would love to see you there! For this power hour, we are hiring for the following positions:Pastry Sous Chef Hourly ($22- $26)Warehouse Associate ($17)Seasonal Pastry Cook ($20 - $23)Bread Baker ($18 - $21)Host ($17-$20)QSR Sales Associate ($17 tips)Barista ($17 tips)Pasta Maker ($17 - $20)Seasonal Server ($17 tips)Line Cook ($18 - $21) Mozzarella Maker ($ 18 -$24) Salumi and Formaggi Artisan ($18 - $24)WHEN: Wednesday April 29th from 9:00 AM – 11:30 AM, at our area inside the store, rain or shine! WHERE: Eataly Flatiron, at 200 5th Avenue & 23rd Street. Please come in our 23rd Street entrance and check in at the Guest Relations desk. Please bring your resume & your enthusiasm! Qualifications ?? 1 year of experience in a high-volume restaurant ?? Basic computer skills ?? Excellent communication skills ?? High school diploma or equivalent preferred

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