Run dirty china, glasses, cups and silverware to the dish room and bring back clean supplies to side stations and reset tables. ESSENTIAL DUTIES AND RESPONSIBILITIES Remove dirty glasses, cups, silverware and china from tables and bring to dish room in a timely manner. Restock dishes in appropriate area after they are cleaned. Replenish all stock in side stations and on setup dining room before supplies run out. Maintain adequate supply of towels for use in the side stations. Check storage and restock needed supplies from dry storage. Fill Ice bins. Notify manager on duty of stock items which are low and need to be ordered. Keep storage areas, dish racks, floors and walls around dish racks clean at all times. Always act in a professional manner which reflects positively on Harlow’s Casino. Assist the team members in bussing tables. Empty trash cans continually through the shift. Take linens to laundry to be cleaned. Keep beer cooler stocked. Bring bread and water to tables when needed to assist servers. Keep water pitchers filled. Maintain cleanliness of the dining area. Perform any other duties as assigned. This job description is not an exclusive or exhaustive list of all job functions that a team member in this position may be asked to perform from time to time. REQUIRED SKILLS AND ABILITIES Able to lift and carry heavy stock items up to 50 pounds. Able to negotiate stairs. Able to communicate sufficiently with co-workers and supervisors. EDUCATION AND EXPERIENCE High school diploma or equivalent. Previous runner experience. Chemical awareness training including silverware soaking agents.