Provide our customers with a clean, safe, inviting place to shop by maintaining standards in accordance with the standard practice manual. Minimize shrink through proper utilization of standard practice. DUTIES AND RESPONSIBILITIES - Maintain an atmosphere of enthusiastic customer awareness with primary emphasis on fast, friendly, and accurate customer service to create a positive shopping experience - Courteous and helpful to other associates - Sweep and clean floors on nights with no scheduled vendor services - Weekly cleaning of Produce, Market and Deli Departments - Clean and organize the store mop room - Find more efficient ways to do the job and seek to reduce costs and improve labor productivity - Follow QA daily check list and sanitation standards set by Food Lion - Follow current Standard Practices regarding cleanup of Hazardous Waste product - Maintain a complete understanding of and adherence to company guidelines, policies and standard practice - Understand and follow Food Safety and Workplace Safety guidelines and procedures - Observe and correct all unsafe conditions that could cause associate or customer accidents - Report all associate and customer accidents in accordance with established Food Lion procedures to the Manager on Duty - Ensure compliance with local, state and federal regulations - Wear the Food Lion uniform complete with name badge, when on duty, has a neat and clean appearance while adhering to the Food Lion dress code - Successfully complete Computer Based Training (CBT), Training Packet and Training Aid courses - Perform all other duties as assigned. QUALIFICATIONS - High school graduate or equivalent preferred - Excellent interpersonal, organizational, communication and customer service skills - Ability and willingness to learn multiple tasks and technical requirements of the job - Ability to use technical information to solve problems - Must meet minimum age requirements to perform specific job functions - Must be able to meet the