Guest Experience Guru: Create warm, memorable dining moments by greeting guests with a smile, taking accurate orders, and making sure every need is met from start to finish. Menu Mastermind: Know the menu inside and out — from ingredients and dietary needs to daily specials and alcohol service guidelines — so you can guide guests like a pro. Accuracy Ace: Deliver food and drinks quickly and flawlessly, with attention to detail that keeps orders spot-on and guests happy. Table Tactician: Juggle multiple tables with ease, keeping service smooth, spaces clean, and your cool in high-pressure moments. Payment Pro: Handle transactions with precision, close checks confidently, and follow all company and security protocols like a seasoned cashier. Cleanliness Champion: Keep the service area spotless and safe, following hygiene regulations and certification standards without missing a beat. Stamina Specialist: Stay energized and on your feet — lifting, bending, and moving with strength and endurance throughout your shift. EDUCATION & EXPERIENCE High school diploma or equivalent preferred. Previous experience in hospitality or food & beverage service is a plus. Strong interpersonal and communication skills, with the ability to engage with guests and coworkers professionally. Must obtain and maintain any required certifications (e.g., Alcohol Awareness, Food Handler’s Card) as per state regulations.