Are you passionate about hospitality, food & beverage, and creating unforgettable guest experiences? Join our team in beautiful Key West as a Food & Beverage Operations Intern and gain hands-on experience in a fast-paced boutique hotel environment. This 12-month J-1 Internship is designed for hospitality-driven individuals looking to grow their operational knowledge while learning alongside experienced leaders in the industry. This is an exciting opportunity to gain exposure to multiple areas of Food & Beverage operations while living and working in one of the most unique destinations in the country. What You'll Gain:Hands-on experience in Food & Beverage operations within a boutique hospitality environment. Exposure to restaurant, bar, banquet, and guest service operations. Training in leadership, team engagement, guest relations, and service standards. Experience with luxury and lifestyle hospitality operations. Mentorship from experienced hospitality leaders. Opportunity to develop operational, communication, and problem-solving skills. If you are ready to grow your hospitality career while experiencing island life in Key West, we'd love to hear from you! Qualifications Currently enrolled in or recently graduated from a Hospitality, Tourism, Hotel Management, or related program. Eligible for a J-1 Internship or Trainee Program. Passion for hospitality and guest service. Strong communication and interpersonal skills. Positive attitude with willingness to learn. Ability to thrive in a fast-paced environment. Flexible schedule including weekends and holidays Benefits