Grand Bohemian Charlotte is hiring culinary talent for our restaurant and banquets. Whether you're just starting your culinary journey with foundational skills, have hands-on experience in areas like garde manger, pastry, hot line, or banquet production, or you've led high-performing kitchen teams, we encourage you to apply here. Responsibilities Open Opportunities Include Roles such as: Cook 2 - Banquets. Cook 2 - Mico Restaurant Cook 1 - Mico Restaurant Available Benefits Include: Medical Insurance. Dental Insurance. Vision Insurance 401 k Retirement Savings. Paid Time Off. Hotel Discounts Worldwide Qualifications High School diploma or equivalent and/or experience in a hotel or a related field preferred. Culinary experience required. Flexible and long hours sometimes required. Medium work - Exerting up to 50 pounds of force occasionally, and/or 20 pounds of force frequently or constantly to lift, carry, push, pull, or otherwise move objects. Ability to stand during entire shift. Ability to withstand temperature variations both hot and cold. Have thorough knowledge of menus and the preparation required, according to hotel standards. Proficiency in the following cooking techniques: charbroiling, poaching, deep-frying, saute, braising, roasting and par-cooking. Knowledge of herbs and spices and proper use of each. Options Apply for this job online. Apply. Share. Email this job to a friend. Refer Sorry the Share function is not working properly at this moment. Please refresh the page and try again later. Share on your newsfeed Highgate Hotels, L. P.