\u 00 A 0 Position Title:FSQ Technician. Position Type:\u 00 A 0 Regular - Full-Time\u 00 A 0\u 200 B - Requisition ID:\u 00 A 042764\u 00 A 0\u 00 A 0 Mc. Crum is a division of McCain Foods USA.\u 00 A 0 About the role. The Food Safety & Quality (FSQ) Technician plays a critical role in supporting and maintaining food safety and quality systems within a food manufacturing facility. This position ensures compliance with regulatory requirements, company policies, and industry standards, including HACCP programs and Critical Control Point (CCP) monitoring. The FSQ Technician helps protect product integrity, ensures safe food production, and contributes to continuous improvement initiatives across the site.\u 00 A 0 What you\u 2019 ll be doing. Support implementation, maintenance, and verification of HACCP plans. Perform routine monitoring and documentation of Critical Control Points (CCPs)Identify and escalate deviations from CCP limits and execute corrective actions. Conduct product and process inspections to ensure adherence to quality specifications. Perform sampling, testing, and evaluation of raw materials, in-process, and finished products. Verify label accuracy, packaging integrity, and product traceability. Maintain calibration of testing and monitoring equipment. Complete routine quality checks (e.g., sensory evaluations, X-ray checks, coding verification, oil/ Fatty Acid testing)Execute environmental monitoring, including ATP testing and swabbing. Maintain accurate, audit-ready documentation and participate in audits and continuous improvement initiatives\u 00 A 0 What you\u 2019 ll need to be successful. High school diploma or GED required; Associate or Bachelor\u 2019 s degree in Food Science, Biology, or related field preferred 1\u 20133 years of experience in food manufacturing, quality assurance, or food safety preferred. Working knowledge of HACCP principles and CCP monitoring requirements. Familiarity with GM - Ps, SSOPs, FSMA, and food safety regulations. Strong attention to detail and documentation accuracy. Basic computer proficiency (Microsoft Office, data entry systems)Ability to interpret and apply technical standards and procedures. Strong problem-solving, analytical thinking, and communication skills. Demonstrated accountability, integrity, and commitment to food safety culture\u 00 A 0 Mc. Crum is a division of McCain Foods USA.\u 00 A 0\u 00 A 0 Compensation Package: Starting at $20/hour plus $1.50 Shift Differential\u 00 A 0 The above reflects the target compensation range for the position at the time of posting. Hiring compensation will be determined based on experience, skill set, education/training, and other organizational needs.\u 00 A 0 This posting is for an existing vacancy.\u 00 A 0 Benefits: At McCain,\u 00 A 0 we\u 2019 re on a mission to create a winning culture that puts employee safety and wellbeing at the heart of what we do, every day. We understand and appreciate that each person\u 2019 s needs are unique and ensure our benefits & wellbeing programs reflect that. Employees\u 00 A 0 are eligible for the following benefits:\u 00 A 0 health coverage (medical, dental, vision, prescription drug), retirement savings benefits, and leave support including medical, family and bereavement. Wellbeing programs include vacation\u 00 A 0 and\u 00 A 0 holidays, company-supported volunteering time, and mental health resources. Coverages are aligned with the collective agreement, country, provincial and state governing plans and can vary by work level, location and nature of the role.\u 00 A 0 Additional benefit details available during the application process.\u 00 A 0 Your well-being matters to us, and we\u 2019 re here to provide you with the necessary resources to support you in being your best self at work \u 2014 and at home.\u 00 A 0